Meet the Team

Mark has over a decade of experience in various aspects of the hospitality industry. His expansive career includes higher education to hospital cafés in the Orange County and Los Angeles... Read More

Chef Francisco was born in Puerto Vallarta, Mexico and was raised in Long Beach, California where he attended Lakewood High School. He then attended the LATTC culinary program and graduated... Read More

Larry grew up in the Palm Springs area of Southern California steeped in the food service business. In the early aughts, he moved to the San Gabriel Valley and ran... Read More

Carly’s fifteen-year tenure in hospitality perfectly prepared her for her role as senior catering manager at Bon Appétit. She joined the Scripps team in 2021 and brought with her a... Read More

Annette has over fifteen years of experience in the grocery business and has managed high volume retail stores in the greater Los Angeles area. She is a Claremont resident and... Read More

Sarah spent her time during undergrad working on community farms, participating in selling at local farmers markets, and organizing events in the food justice community of Albuquerque. She has spent... Read More